Unknown (guilty) Pleasures

We all have our own guilty pleasure in which we indulge. It may be cheesy music or bad television or a crush on some pop idol.

Here are some of mine:

As a child of the '80's (and a Texan) who spent many a summer in a high school weight room, I developed a taste for........hair bands/ glam rock. Let's see....some of my favs are Motley Crue, RATT, Slaughter, etc. There's nothing like doing your third set on the military press to the smooth sounds of "Lay It Down".

I love cooking shows. However, I cannot, I will not sit for the marble mouth, the swollen tounge, the twit.....Jamie Oliver. Iron Chef Morimoto would make him his boyfriend.

There you go.....

(Tug.....zip.........snap.......OK, I'm in my bomb squad kit...fire away :) )

got agree with your thoughts on the mockney - you should try living here whens hes on tv everybloody minute and in the papers all the time (and his 'fragrent' other jules who is just bloomimg as she carries satan in her womb) and lives round the fookin corner from me !!

ps how many pairs of spandex pants have you owned in your life??

N,

I have NEVER owned spandex pants. However........I did own, for a semester, which is not very long.....two pair of parachute pants.

I found them quite stylish at the time..........:D

Originally posted by Niel Johnstone got agree with your thoughts on the mockney - you should try living here whens hes on tv everybloody minute and in the papers all the time (and his 'fragrent' other jules who is just bloomimg as she carries satan in her womb) and lives round the fookin corner from me !!pshow many pairs of spandex pants have you owned in your life??

That's not Satan she's carrying ! Part of the war against J.Oliver included impregnating his wife.....

Originally posted by Michael McDermott I love cooking shows. However, I cannot, I will not sit for the marble mouth, the swollen tounge, the twit.....Jamie Oliver. Iron Chef Morimoto would make him his boyfriend.There you go.....

Who dares mention Chef Iron Dildo on this forum? Anthony Fucking Bourdin, man! Tuesdays at 10:30 on Food Network (U.S. EST). Last week he took a break from crunching fried crickets in Cambodia to squeeze off a few rounds at the firing range.

It's all about the organ meat, baby! AAAARRRGGHH!